Breakfast

Monday – Sunday 7:30 a.m. – 11 a.m.

Ackee & Saltfish

Served with boiled dumpling, green banana and yam

Okra & Saltfish

Served with boiled dumpling, green banana and yam

Salt Mackerel

Served with boiled dumpling, green banana and yam

 

Liver

Served with boiled dumpling, green banana and yam

Callaloo

Served with boiled dumpling, green banana and yam

Lunch

Tripe & Beans

Curried Goat

Curried Chicken

Brown Stew Chicken

Jerk or BBQ Wings

Jerk Chicken

Jerk Chicken (Half)

Jerk Chicken (Whole)

Deep Fry Chicken

Oxtail

Dinner

Baked Fish


(Stuffed in Carl’s style)

Steam Fish


(Cooked to order)

 

Shrimp in Butter Sauce

Shrimp in tomato Sauce

Curried Shrimp

Brown Stew Fish

Lobster Dinner

Fry Fish

Vegetarian Dishes

Curry tofu

Brown stew soya chunk

Pineapple soya chunk

 

Curried soya chunk

Steamed tofu

Ginger tofu

Vegetable soya chunk

Soup

Monday Red peas soup

Tuesday Chicken soup

Thursday Gungo soup

Friday & Saturday Conch soup

Fish soup every day

 

Sides

Festival

Bammy 1/2

Bammy 1

Fry Chicken

Plantain 5